Frosted Pumpkin Roll | 12oz

This flavored medium roast brings the bakery counter home with cinnamon warmth, pumpkin-spice depth, and a sweet cream-frosting finish. Each cup balances fall-inspired flavor against a smooth Arabica base that won't go bitter when you brew it hot or pour it over ice.

Roasted fresh to order, the coffee arrives within days of leaving the roaster rather than sitting in a warehouse. That matters with flavored beans because stale coffee turns the sweetness flat and the spice notes dusty. You get 100% Arabica treated with natural and artificial flavorings, then sealed at peak freshness.

Expect rich pumpkin-spice character without the syrup pump. The flavor comes baked into the bean, so your cup stays under three calories with no fat, carbs, or sugar to log. Drink it black, add your own milk, or let it cool for cold brew—the frosting note holds up across brewing methods.

Choose ground for drip machines, pour-over, or French press. Whole bean gives you control over grind size and locks in aromatics until you're ready to brew. Either way, store the bag sealed and cool; flavored coffees lose their brightness faster than unflavored roasts once exposed to air.

This is seasonal drinking that doesn't demand a mug by the fireplace. The twelve-ounce bag brews roughly twenty-four eight-ounce cups, enough to last a couple of weeks if you drink one a day. When fall flavors sound better than your usual roast, this delivers them without the coffeehouse upcharge.