Double Dutch
- cast iron
The 3-second version
- Two sizes that nest together for compact storage
- 6.75-quart pot fits a whole chicken or large batch
- 3.5-quart pot handles sides or smaller meals
- Heavy even when empty
- Enamel can chip if dropped or struck
- Lids and handles get very hot
Why it's on GiftsFeed
Two cast-iron Dutch ovens sized to nest and cover most meals
Most people who own one Dutch oven end up wishing they had two—one for the main and one for the side, or a smaller size for weeknight cooking when the big pot feels like overkill. Buying a second separately means mismatched colors or duplicate sizes. This set pairs a workhorse large pot with a genuinely useful smaller one, and because the small one nests inside the large, storage stays manageable. The nesting design is what makes it practical: you get the flexibility of two pots without losing a shelf to the second piece.
Good gift when
- People who cook different-sized meals throughout the week
- Anyone working with limited cabinet space
- Home cooks who want matched cookware in two practical sizes
- Someone who already uses one Dutch oven and keeps wishing for a second
Skip it if Cast iron is heavy even before you add food, and this set doubles that. If lifting a full pot is difficult for you, a lighter material will serve you better.
Specs
- Large pot capacity
- 6.75 quarts
- Small pot capacity
- 3.5 quarts
- Material
- Enameled cast iron
- Stovetop compatibility
- All stovetops including induction
- Color options
- Mustard, Taffy, Salt, Pepper, Broccoli, Blueberry
- Oven safe
- Yes
- Nesting design
- Small pot stores inside large pot
What's included
- One 6.75-quart enameled cast-iron Dutch oven with lid
- One 3.5-quart enameled cast-iron Dutch oven with lid
If you're giving it
- No sizing to guess
Arrives in product packaging; no wrapping or gift box included.
The details
This is a two-piece set of enameled cast-iron Dutch ovens: one holds 6.75 quarts, the other 3.5 quarts. Both are round, both work on any stovetop including induction, and the smaller pot fits inside the larger one when you put them away.
The larger pot handles family-scale recipes—a whole chicken, big batch soups, braised roasts. The smaller one suits side dishes, smaller portions, or meals for two. You can use them at the same time on different burners or reach for whichever size the recipe calls for.
Each piece is cast iron coated in matte enamel. The coating protects the metal and lets you cook acidic ingredients without seasoning worries. Cast iron holds heat steadily and works in the oven as well as on the stovetop.
You choose from six matte color options: Mustard, Taffy, Salt, Pepper, Broccoli, or Blueberry. The set nests for storage so two pots take up roughly the cabinet space of one.
A 6.75-quart and 3.5-quart enameled pair that stacks for storage
Ships and sold by Great Jones. About this merchant
Cheaper alternatives
Questions
- Can I use these in the oven?
- Yes, both pots are oven-safe. Cast iron handles high heat, so you can start a braise on the stovetop and finish it in the oven.
- Do I need to season enameled cast iron?
- No. The enamel coating means you do not need to season or maintain these the way you would bare cast iron. Wash them with soap and water as you would any other pot.
- How much does each pot weigh?
- The weight is not specified, but cast iron is inherently heavy. Expect both pots to feel substantial, especially when filled with food.
- Will the enamel chip?
- Enamel can chip if the pot is dropped, banged against hard surfaces, or struck with metal utensils. Handle with care and avoid impact.
- Do the pots come with lids?
- Yes, each Dutch oven includes its own lid.
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