What do I need to make the vanilla extract from the kit?

You'll need to supply your own alcohol—vodka, rum, or bourbon all work. The kit includes the wild pompona vanilla beans and instructions for steeping them. The extract typically needs several weeks to develop full flavor.

Is the hot chocolate mix sweetened?

Yes, the royal cinnamon hot chocolate includes cane sugar along with Peruvian cacao, sea salt, vanilla, and cinnamon. You can dissolve it in milk or a milk alternative without adding anything else.

Can I use the cacao powder in drinks or does it need to be baked?

The Morogoro cacao powder is unsweetened, so it works in any recipe where you control the sugar—brownies, cakes, frosting, or homemade hot chocolate. It won't dissolve as smoothly as the sweetened hot chocolate mix, so it's better suited for recipes than for stirring into milk on its own.

Will the ingredients I receive match the description exactly?

The brand sources in small batches, so substitutions of similar value may occur when specific ingredients are between harvests. The current lineup is listed in the product details, and the bundle value always reflects what's included.

What's the difference between Nyanza vanilla and pompona vanilla?

Nyanza vanilla comes from Tanzania and has a floral sweetness that's ready to use in baking. Pompona vanilla is a wild-harvested variety that you turn into extract yourself by adding alcohol. Pompona tends to have a different flavor profile than standard vanilla, often described as more complex or fruity.

Chocolate & Vanilla Twist Gift Bundle

The 3-second version

Four single-origin ingredients for baking and hot drinks
Ready-to-use hot chocolate mix with Peruvian cacao and cinnamon
Wild pompona vanilla extract kit—add your own spirit
Possible substitutions between harvests
Vanilla extract kit requires your own alcohol
Cacao powder is unsweetened

Why it's on GiftsFeed

Four Single-Origin Ingredients for Baking and Hot Chocolate

Most vanilla extract tastes the same because it's blended from beans grown across continents, then bottled to a standard flavor. Single-origin ingredients let you taste the difference that soil, climate, and variety make—Nyanza vanilla is noticeably more floral than the average bottle, and Morogoro cacao tastes different from Dutch-process powder you'd find in a supermarket. This bundle is worth considering if you've reached the point where you can tell when a recipe uses good vanilla or if you're curious what your baking would taste like with ingredients that haven't been homogenized for consistency.

Good gift when

People who bake from scratch most weeks
Anyone who wants to make their own vanilla extract
Home cooks upgrading their pantry staples
Fans of single-origin ingredients with traceable sources

Skip it if Substitutions may occur when ingredients are between harvests, so the exact lineup can vary from what's shown.

Specs

Brand: Burlap & Barrel
Bundle Size: Gift Bundle
Hot Chocolate Origin: Peruvian cacao
Vanilla Extract Origin: Nyanza, Tanzania
Cacao Powder Origin: Morogoro
Wild Vanilla Type: Pompona beans
Packaging: Reusable cotton drawstring bag
Sourcing: Small batches, single-origin ingredients
Substitutions: Possible between harvests, similar value maintained

What's included

Royal Cinnamon Hot Chocolate (Peruvian cacao, cane sugar, sea salt, Nyanza vanilla, royal cinnamon)
Nyanza Vanilla Extract
Morogoro Cacao Powder
Wild Pompona Extract Kit (wild vanilla beans and instructions)
Reusable cotton gift bag
Gift announcement postcard

If you're giving it

No sizing to guess
Arrives ready to give

Ships in a reusable cotton bag with a postcard; extract kit requires recipient to supply alcohol.

The details

This bundle gathers four ingredients that share a thread: they're built around chocolate and vanilla, sourced from specific farms and regions, and ready to use in everything from weekend baking to weeknight mugs of hot chocolate. You get a pouch of ready-made hot chocolate mix that blends Peruvian cacao with cinnamon and vanilla, a bottle of vanilla extract with pronounced floral notes, unsweetened cacao powder for brownies and cakes, and a kit to make your own vanilla extract using wild-harvested pompona beans.

The hot chocolate mix dissolves into milk or a milk alternative without needing a blender. The Nyanza vanilla extract is made from beans grown in Tanzania and carries a sweetness that works in custards, cookies, and whipped cream. The Morogoro cacao powder is unsweetened and comes from a single region, giving you control over how much sugar goes into your batter. The wild pompona extract kit includes the beans and instructions; you add your own spirit and let it steep.

Each item arrives in a reusable cotton drawstring bag along with a postcard. The bundle is designed for someone who bakes regularly or wants to upgrade what they keep in the pantry. Because ingredients are sourced in small runs, substitutions of similar value may occur, though the current lineup is listed in the product details. The bag itself can be repurposed for bulk goods, travel toiletries, or storing kitchen tools once the ingredients are gone.

Burlap & Barrel

Chocolate & Vanilla Twist Gift Bundle

Royal cinnamon hot chocolate, wild vanilla extract kit, cacao powder, and vanilla extract in a cotton bag

$68.99$75.999% offat burlapandbarrel.com

Quantity

Ships and sold by Burlap & Barrel. About this merchant

The 3-second version

Four single-origin ingredients for baking and hot drinks
Ready-to-use hot chocolate mix with Peruvian cacao and cinnamon
Wild pompona vanilla extract kit—add your own spirit
Possible substitutions between harvests
Vanilla extract kit requires your own alcohol
Cacao powder is unsweetened

Cheaper alternatives

Questions

What do I need to make the vanilla extract from the kit?: You'll need to supply your own alcohol—vodka, rum, or bourbon all work. The kit includes the wild pompona vanilla beans and instructions for steeping them. The extract typically needs several weeks to develop full flavor.
Is the hot chocolate mix sweetened?: Yes, the royal cinnamon hot chocolate includes cane sugar along with Peruvian cacao, sea salt, vanilla, and cinnamon. You can dissolve it in milk or a milk alternative without adding anything else.
Can I use the cacao powder in drinks or does it need to be baked?: The Morogoro cacao powder is unsweetened, so it works in any recipe where you control the sugar—brownies, cakes, frosting, or homemade hot chocolate. It won't dissolve as smoothly as the sweetened hot chocolate mix, so it's better suited for recipes than for stirring into milk on its own.
Will the ingredients I receive match the description exactly?: The brand sources in small batches, so substitutions of similar value may occur when specific ingredients are between harvests. The current lineup is listed in the product details, and the bundle value always reflects what's included.
What's the difference between Nyanza vanilla and pompona vanilla?: Nyanza vanilla comes from Tanzania and has a floral sweetness that's ready to use in baking. Pompona vanilla is a wild-harvested variety that you turn into extract yourself by adding alcohol. Pompona tends to have a different flavor profile than standard vanilla, often described as more complex or fruity.